Recipes · Breakfast · Vegan

Apple and Walnut Oatmeal

a warm, nourishing breakfast

350kcal⏱ 10′total11gProtein48gCarbs12gFat
Apple and Walnut OatmealAI

Method

  1. In a small saucepan, combine the oats with the milk and a pinch of salt.

  2. Bring to a boil, then lower the heat and cook for 5 minutes, stirring.

  3. Wash the apple and dice it, skin on.

  4. Roughly chop the walnuts.

  5. Pour the porridge into two bowls, top with the diced apple, chopped walnuts and a dusting of cinnamon.

  6. Serve hot.

Make it yours

Adapt it to your macros.

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